Wild Forest Honey

Congratulations, you have bought pure honey. Raw honey naturally contains glucose and pollen. Over time, or in cooler temperatures, these bind together and crystallize. Commercial honey stays liquid because it is heated (dead). To liquefy ours, simply place the jar in warm water or sunlight.

Zero. We invite you to test it. The sweetness comes 100% from the nectar of wildflowers. It is strictly antibiotic and adulteration-free.

Yes, it is excellent for children above 1 year of age. It helps build immunity against seasonal flu and cold. (Note: Doctors advise against giving honey to infants under 12 months).

Yes! Since it is wild, we cannot control which flowers bloom in the forest. One batch might taste floral, the next might be darker and stronger. This variation is the signature of authenticity.

Regular honey undergoes two processes, pasteurization and filtration, before it is bottled. These processes strip the honey of its natural aroma and remove beneficial enzymes, making it less nutritious. In contrast, raw honey is the honey that is harvested directly from the beehive without any processing. It retains its natural enzymes, antioxidants, and bee pollen, all of which contribute to boosting the immune system and providing additional health benefits. It is the best friend of a Keto dieter! It is packed with Medium Chain Triglycerides (MCTs) that the body converts into energy instantly rather than storing as fat.